<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-5146887587525597917.post8915638507864386245..comments</id><updated>2011-03-23T18:34:13.200+01:00</updated><category term='KITCHENAID'/><category term='NAVIDAD'/><category term='Postres: CUPCAKES'/><category term='Hojaldre'/><category term='QUESO'/><category term='Postres: BIZCOCHOS'/><category term='San Valentín'/><category term='MERMELADAS CONFITURAS Y CREMAS DULCES'/><category term='· Gastronomía FRANCESA'/><category term='PASTA'/><category term='ENTRANTE'/><category term='SORTEO'/><category term='BEBIDAS'/><category term='· Julie Andrieu'/><category term='CAKE-TARTA SALADOS Y QUICHES'/><category term='Soufflé'/><category term='· Gastronomía INGLESA'/><category term='Postres: MUFFINS'/><category term='· Nigella Lawson'/><category term='Magazine'/><category term='ENSALADAS'/><category term='Varios'/><category term='· Jamie Oliver'/><category term='libros'/><category term='Postres: PUDINES Y FLANES'/><category term='VACACIONES'/><category term='Noticias'/><category term='LEGUMBRES'/><category term='GALLETAS'/><category term='SALSAS Y ALIÑOS'/><category term='Postres: BOLLERIA'/><category term='· Paco Torreblanca'/><category term='· Gastronomía MALAGUEÑA'/><category term='Postres PASTELES'/><category term='Fotografía'/><category term='MERCADOS'/><category term='· Gastronomía NORTEAMERICANA'/><category term='GOLOSINAS Y CARAMELOS· Gastronomía NORTEAMERICANA'/><category term='CARNE'/><category term='POSTRES'/><category term='· HELADO'/><category term='· Gastronomía GRIEGA'/><category term='· CHEFS Julie Andrieu'/><category term='PESCADO'/><category term='Postres: TARTAS'/><category term='· Gastronomía BELGA'/><category term='· Donna Hay'/><category term='· Gastronomía ESCOCESA'/><category term='Bayas'/><category term='BUNDT CAKE'/><category term='Wholekitchen'/><category term='Fruta'/><category term='MACARONS'/><category term='· James Martin'/><category term='· Alice Medrich'/><category term='HUEVOS'/><category term='GOLOSINAS Y CARAMELOS'/><category term='Postres: CHOCOLATE'/><category term='VERDURA'/><category term='CREMAS Y SOPAS'/><category term='MASAS'/><category term='· Gastronomía ITALIANA'/><category term='PIZZA'/><category term='HORNEADOS'/><category term='GALLETAS: Cookies Decoradas'/><category term='Postres: POSTRES DE CUCHARA'/><category term='PAN'/><category term='· Premios'/><category term='viajes'/><category term='· Gastronomía ALEMANA'/><category term='· Pierre Hermé'/><category term='PUBLICACIONES'/><category term='· Gastronomía IRLANDESA'/><category term='ARROZ'/><category term='Postres: CAKE'/><category term='· Gastronomía MEXICANA'/><category term='MARISCO'/><title type='text'>Comments on Food &amp;amp; Cook: CLASSIC BROWNIES</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.foodandcook.net/feeds/8915638507864386245/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default?start-index=26&amp;max-results=25'/><author><name>TROTAMUNDOS</name><uri>http://www.blogger.com/profile/01841699630906500991</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='22' src='http://3.bp.blogspot.com/_7I2AhAjnb7g/TIimd0fd2DI/AAAAAAAAGsI/cZfjGe-aAXQ/S220/Trotamundos.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>94</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-1244901761163982342</id><published>2011-03-23T18:32:38.916+01:00</published><updated>2011-03-23T18:32:38.916+01:00</updated><title type='text'>Hola, mil gracias por esta receta, llevo un buen r...</title><summary type='text'>Hola, mil gracias por esta receta, llevo un buen rato ya buscando en la web alguna que venga detallada y explicada de manera clara, y por fin me la he encontrado... el fin de semana preparo los brownies, en la foto se ven deliciosos.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/1244901761163982342'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/1244901761163982342'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1300901558916#c1244901761163982342' title=''/><author><name>Juana Zepeda</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-902658722'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-2162554681861477268</id><published>2011-03-20T21:34:04.245+01:00</published><updated>2011-03-20T21:34:04.245+01:00</updated><title type='text'>Fantástica receta y fantásticas fotos. Yo la he he...</title><summary type='text'>Fantástica receta y fantásticas fotos. Yo la he hecho pero no estuve pendiente del horno y me quedó mu negro y mu seco :( De todas formas, ¿cuánto aguantan estos bizcochitos sin quedarse como una piedra? ¿Se meten a la nevera, se cubren con un trapo, mejor comer cuanto antes y ya está? Gracias y sigue inspirándonos a todos con tus magníficos platos.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/2162554681861477268'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/2162554681861477268'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1300653244245#c2162554681861477268' title=''/><author><name>Miguel P</name><uri>http://www.blogger.com/profile/13172991733400889530</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-695648808'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-9150520075485336881</id><published>2011-03-12T20:08:41.955+01:00</published><updated>2011-03-12T20:08:41.955+01:00</updated><title type='text'>Opino lo mismo! yo lo he hecho un montón de veces ...</title><summary type='text'>Opino lo mismo! yo lo he hecho un montón de veces y es el mejor! mi marido ya no quiere otro que no sea este... pero las dos últimas veces he tenido algún problemilla.. no sé por qué se me hincha de un lado y luego cuando lo corto por ese lado, está hueco.No sé...nunca me había pasado.&lt;br /&gt;&lt;br /&gt;El blog maravilloso! enhorabuena! estoy todo el día mirando las recetas mmmmmm</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/9150520075485336881'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/9150520075485336881'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1299956921955#c9150520075485336881' title=''/><author><name>Nieves.</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-706548887'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-3745829171713008009</id><published>2011-02-28T09:29:37.146+01:00</published><updated>2011-02-28T09:29:37.146+01:00</updated><title type='text'>Hola trotamundos!!!

Simplemente quería decir que ...</title><summary type='text'>Hola trotamundos!!!&lt;br /&gt;&lt;br /&gt;Simplemente quería decir que ayer preparé esta receta y sólo puedo definirla con una palabra ESPECTACULARES!!!!! Ese centro jugosito...ummm una delicia. La p´roxima vez le añadiré nueces para probar ;D&lt;br /&gt;&lt;br /&gt;A las que no les ha quedado la costrita por encima, a lo mejor es que no lo han puesto en la zona má baja del horno, no se. Yo lo puse abajo del todo, con </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/3745829171713008009'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/3745829171713008009'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1298881777146#c3745829171713008009' title=''/><author><name>Marta</name><uri>http://www.blogger.com/profile/10127230310101351237</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1190555537'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-5065899661436402928</id><published>2011-02-04T01:16:30.169+01:00</published><updated>2011-02-04T01:16:30.169+01:00</updated><title type='text'>Que delicia y lo digo por experiencia, ya que los ...</title><summary type='text'>Que delicia y lo digo por experiencia, ya que los he preparado y han quedado deliciosos, los primeros se me iban quemando por encima porque no tuve la precaución de prender solo la parte baja del horno como dice la receta, pero aun asi quedaron ricos, pero los segundos porque me lo han pedido mis hijos si quedaron como de foto, espectaculares.  Muchas gracias por estas fabulosas recetas.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/5065899661436402928'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/5065899661436402928'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1296778590169#c5065899661436402928' title=''/><author><name>La Miscelanea</name><uri>http://www.blogger.com/profile/02204799560583169877</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='18413544735352134093'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='28' height='32' src='http://2.bp.blogspot.com/_adg6xviSZBQ/TS5CgGDpqPI/AAAAAAAAAGw/UwLKBg5PCts/S220/Foto_mama.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1027967687'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-7469454466973779106</id><published>2011-01-12T01:14:34.423+01:00</published><updated>2011-01-12T01:14:34.423+01:00</updated><title type='text'>Trota... un 10!

Hola Emeka, seguramente puedes ac...</title><summary type='text'>Trota... un 10!&lt;br /&gt;&lt;br /&gt;Hola Emeka, seguramente puedes achacar el resultado a la cantidad de ingredientes. Si usas la mitad tienes que usar un molde la mitad de grande, yo hago muchos pasteles y siempre tengo en cuenta que el recipiente se corresponda con la cantidad, además de que los tiempos y temperatura de cocción varían mucho. El molde que utiliza Trota para hacerlo no creo que sea mucho </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/7469454466973779106'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/7469454466973779106'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1294791274423#c7469454466973779106' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1531870116'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-3851648445264375706</id><published>2010-12-21T21:06:38.807+01:00</published><updated>2010-12-21T21:06:38.807+01:00</updated><title type='text'>Hola Trotamundos. Me gustaría saber que punto debe...</title><summary type='text'>Hola Trotamundos. Me gustaría saber que punto debe alcanzar el huevo batido con el azúcar; utilicé las varillas de la batidora hasta que se disolvió ésta y la mezcla acabó montada: ¿debería mezclar con las cuchillas para obtener un batido líquido?&lt;br /&gt;Lo hice con la mitad de los ingredientes en un molde cuadrado de 20x20 y me quedó demasiado fino (un dedo de altura). La costra tenía un aspecto </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/3851648445264375706'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/3851648445264375706'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1292961998807#c3851648445264375706' title=''/><author><name>Emeka</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1943250829'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-6233521890828182191</id><published>2010-09-26T02:50:56.189+02:00</published><updated>2010-09-26T02:50:56.189+02:00</updated><title type='text'>Hoy recibí a 3 amiigas y compañeras de tarde de sa...</title><summary type='text'>Hoy recibí a 3 amiigas y compañeras de tarde de sabádos...les cociné ésta receta y es realmente esquisita, la capa de arriba queda durita y se despega del centro cremoso y chocolatoso.. en fín!...placer de los dioses&lt;br /&gt;UNA GUIÑADA&lt;br /&gt;Florinda</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/6233521890828182191'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/6233521890828182191'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1285462256189#c6233521890828182191' title=''/><author><name>florencia</name><uri>http://www.blogger.com/profile/04912416703101309667</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-157763141'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-4167400037952785875</id><published>2010-09-21T13:18:25.226+02:00</published><updated>2010-09-21T13:18:25.226+02:00</updated><title type='text'>Hola Trotamundos.
Mira yo iba a preguntar lo mismo...</title><summary type='text'>Hola Trotamundos.&lt;br /&gt;Mira yo iba a preguntar lo mismo....ya los he hecho un par de veces, pero no consigo esa costrita...la primera vez lo hice solo calor abajo, estupendos pero sin costra, la segunda vez, me salio mas seco, con el mismo tiempo pero calor arriba y abajo y ventiladors, sin contra...&lt;br /&gt;Como lo haces Trotamundos???&lt;br /&gt;UN BESO Y GRACIAS</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/4167400037952785875'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/4167400037952785875'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1285067905226#c4167400037952785875' title=''/><author><name>Maryquylla</name><uri>http://www.blogger.com/profile/00344032515124100228</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='01102359121493063910'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://4.bp.blogspot.com/_aWfkBGadjpI/S2_Xw1graoI/AAAAAAAAEN0/8s2SA2Qa5vc/S220/avatar2.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2129794514'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-8246591445120407464</id><published>2010-09-18T16:23:39.996+02:00</published><updated>2010-09-18T16:23:39.996+02:00</updated><title type='text'>Muy buenas Trotamundos
Hoy me animé a hacer tu rec...</title><summary type='text'>Muy buenas Trotamundos&lt;br /&gt;Hoy me animé a hacer tu receta del brownie y aunque no quedó mal creo que está algo seco. Creo que es por la configuración que usé para el horno, le puse calor por arriba y por abajo. Me puedes decir en que configuración pones el horno?&lt;br /&gt;Un saludo y gracias por el blog</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/8246591445120407464'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/8246591445120407464'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1284819819996#c8246591445120407464' title=''/><author><name>Marcos</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1334449801'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-4254685756168931496</id><published>2010-09-13T08:46:34.836+02:00</published><updated>2010-09-13T08:46:34.836+02:00</updated><title type='text'>Ayer hice esta receta y estaba buenisimo...lo llev...</title><summary type='text'>Ayer hice esta receta y estaba buenisimo...lo lleve para que lo probaran amigos y a todos les encanto...&lt;br /&gt;Gracias por compartir..&lt;br /&gt;UN BESO</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/4254685756168931496'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/4254685756168931496'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1284360394836#c4254685756168931496' title=''/><author><name>Maryquylla</name><uri>http://www.blogger.com/profile/00344032515124100228</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='01102359121493063910'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://4.bp.blogspot.com/_aWfkBGadjpI/S2_Xw1graoI/AAAAAAAAEN0/8s2SA2Qa5vc/S220/avatar2.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2129794514'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-6644322578424195115</id><published>2010-06-22T15:34:23.007+02:00</published><updated>2010-06-22T15:34:23.007+02:00</updated><title type='text'>Hola, le cuento que justo ayer habia comprado los ...</title><summary type='text'>Hola, le cuento que justo ayer habia comprado los ingredientes para hacer el brownie, pero no sabia que receta hacer y puse en google el brownie perfecto, y casualidad salio su blog en las primeras, y me parecio muy buena la receta, ayer mismo lo hice y quedoooo diviinoooo, simplemente perfecto por dentro, muchas gracias por publicar esas recetas tan buenas, de ahora en adelante pondre manos a la</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/6644322578424195115'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/6644322578424195115'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1277213663007#c6644322578424195115' title=''/><author><name>Eleonora</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1431324609'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-1620950907044193052</id><published>2010-03-17T23:20:27.395+01:00</published><updated>2010-03-17T23:20:27.395+01:00</updated><title type='text'>Hola Trotamundos, he osado hacer tus classic brown...</title><summary type='text'>Hola Trotamundos, he osado hacer tus classic brownies. Espero haberme acercado algo al espíritu de las tuyas. Naturalmente estás invitada cuando quieras a visitar mi cocina. Tienes un blog maravilloso. No será la última vez que lo visite y que intente hacer alguna de tus recetas. Ah, yo también estuve en Elenis. Qué paraiso.&lt;br /&gt;Un beso</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/1620950907044193052'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/1620950907044193052'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1268864427395#c1620950907044193052' title=''/><author><name>Jose</name><uri>http://tapastrastapas.espacioblog.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1650830563'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-4436761617919222349</id><published>2010-03-06T14:05:04.293+01:00</published><updated>2010-03-06T14:05:04.293+01:00</updated><title type='text'>Esta semana hemos merendado los brownie con leche!...</title><summary type='text'>Esta semana hemos merendado los brownie con leche! la receta, perfecta! ke rico!&lt;br /&gt;Enhorabuena por tu blog, tus recetas y fotos, son geniales!&lt;br /&gt;saludos desde Avilés</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/4436761617919222349'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/4436761617919222349'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1267880704293#c4436761617919222349' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1258138251'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-6311011645418742269</id><published>2010-02-04T20:38:23.830+01:00</published><updated>2010-02-04T20:38:23.830+01:00</updated><title type='text'>Sólo por la foto tienen que estar de muerte! Menud...</title><summary type='text'>Sólo por la foto tienen que estar de muerte! Menuda pinta! :D</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/6311011645418742269'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/6311011645418742269'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1265312303830#c6311011645418742269' title=''/><author><name>Magdalena de Chocolate</name><uri>http://www.blogger.com/profile/01505639604694785004</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='17599456504299856529'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://4.bp.blogspot.com/_wNrxNJTzi58/S1rBTw4IAHI/AAAAAAAAABI/pBMjbS6YHmM/S220/cabecera+blog.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1012642199'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-3116202411050980892</id><published>2010-01-28T22:14:04.930+01:00</published><updated>2010-01-28T22:14:04.930+01:00</updated><title type='text'>¡Ya lo he hecho! Muy rico, rico. Me ha quedado en ...</title><summary type='text'>¡Ya lo he hecho! Muy rico, rico. Me ha quedado en su punto. Con otras recetas me quedadan como bizcochos o se me quedaba muy crudo por dentro y se bajaba... Muchísimas gracias.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/3116202411050980892'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/3116202411050980892'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264713244930#c3116202411050980892' title=''/><author><name>Juana</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1364142227'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-8641491333972436974</id><published>2010-01-28T00:59:26.540+01:00</published><updated>2010-01-28T00:59:26.540+01:00</updated><title type='text'>Hola, muchísimas gracias por compartir esta receta...</title><summary type='text'>Hola, muchísimas gracias por compartir esta receta. La he hecho y mis hijos no han esperado casi a que se enfriara. Han dicho que están fantásticos. Les ha encantado. Y a mí también, que no era uno de mis postres favoritos. A partir de ahora sí lo será. Un saludo. Seguiré mirando y elaborando recetas tuyas. He descubiertos esta semana tu página y me ha encantado. Enhorabuena!!!!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/8641491333972436974'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/8641491333972436974'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264636766540#c8641491333972436974' title=''/><author><name>MARÍA</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-515068295'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-4698434302383250121</id><published>2010-01-27T17:36:56.440+01:00</published><updated>2010-01-27T17:36:56.440+01:00</updated><title type='text'>Holaaa, pues yo también andaba buscando una buena ...</title><summary type='text'>Holaaa, pues yo también andaba buscando una buena receta de brownies, pues he hecho unas cuantas con resultados desastrosos. Y ya había desistido la verdad. Gracias a ti me ha vuelto la ilusión jajajaj, porque estos si que los pienso hacer. Me fio al cien por cien!!&lt;br /&gt;ah, te has planteado alguna vez publicar un libro? menudas fotografías, me tienen loca!!&lt;br /&gt;ya sé que siempre te lo digo pero</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/4698434302383250121'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/4698434302383250121'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264610216440#c4698434302383250121' title=''/><author><name>Marisa</name><uri>http://www.blogger.com/profile/14586091033287941749</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='11574081558386265251'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://4.bp.blogspot.com/_24OdTSJXFoM/SO4xyIKDADI/AAAAAAAAAds/MpmJzHElov8/S220/marisa+con+peluca2.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1931130706'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-5859652911360568932</id><published>2010-01-27T04:10:54.351+01:00</published><updated>2010-01-27T04:10:54.351+01:00</updated><title type='text'>menuda pinta tienen estos brownies y si como tu di...</title><summary type='text'>menuda pinta tienen estos brownies y si como tu dices encontrarle el punto es algo complicado pero cuando agarras el hilo salen geniales como te han salido a ti.&lt;br /&gt;Saludos&lt;br /&gt;olguis.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/5859652911360568932'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/5859652911360568932'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264561854351#c5859652911360568932' title=''/><author><name>OLGUIS</name><uri>http://www.blogger.com/profile/06979707083442013301</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://2.bp.blogspot.com/_KVpGP_6re0c/SWGcoaGp4iI/AAAAAAAAMQU/FJjozWokKrE/S220/000_1772.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2119600292'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-1085727552808484585</id><published>2010-01-25T23:30:49.798+01:00</published><updated>2010-01-25T23:30:49.798+01:00</updated><title type='text'>Buenísima receta!!! la consistencia se ve riquísim...</title><summary type='text'>Buenísima receta!!! la consistencia se ve riquísima.&lt;br /&gt;&lt;br /&gt;un besazo</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/1085727552808484585'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/1085727552808484585'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264458649798#c1085727552808484585' title=''/><author><name>asj</name><uri>http://www.blogger.com/profile/15498460045741783148</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14324216902951748589'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://bp0.blogger.com/_FMkzIex_xQo/SAzhKJR-xjI/AAAAAAAAAG8/CjXN6L85Bp0/S220/yo+en+t%C3%BAnez+al+atardecer.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2014433082'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-8242791220100494847</id><published>2010-01-25T17:58:48.428+01:00</published><updated>2010-01-25T17:58:48.428+01:00</updated><title type='text'>me encanta tu blog!!!, ya me he apuntado varias re...</title><summary type='text'>me encanta tu blog!!!, ya me he apuntado varias recetas para hacerlas un día de éstos!, sobre todo las navajas!, que le encantan a mi novio!&lt;br /&gt;Un saludo y ya tienes una seguidora más!!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/8242791220100494847'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/8242791220100494847'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264438728428#c8242791220100494847' title=''/><author><name>Mireia "el imperio de inditex en mi armario"</name><uri>http://www.blogger.com/profile/03809729804633589969</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='16409579419853867971'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://4.bp.blogspot.com/_VodjSKYPQ60/SxT-Nvmza0I/AAAAAAAAAAY/vj4IL6Fd7B4/S220/77.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1663539523'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-8486889544174389582</id><published>2010-01-25T11:42:31.311+01:00</published><updated>2010-01-25T11:42:31.311+01:00</updated><title type='text'>Hola a todos amigos, mil gracias por vuestros come...</title><summary type='text'>Hola a todos amigos, mil gracias por vuestros comentarios y palabras de cariño, me alegro que os haya gustado y que os animéis a prepararlo.&lt;br /&gt;&lt;br /&gt;Misarelo.com: Puedes encontrarlos en Amazon.&lt;br /&gt;&lt;br /&gt;MaryMary: Si quieres añadirles frutos secos, con poner unos 150 gr. es suficiente, te quedaran igual de buenos.&lt;br /&gt;&lt;br /&gt;Grabriela: Usé el chocolate Lindt de repostería, es muy bueno, pero </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/8486889544174389582'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/8486889544174389582'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264416151311#c8486889544174389582' title=''/><author><name>TROTAMUNDOS</name><uri>http://www.blogger.com/profile/01841699630906500991</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='01109519589550339845'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='22' src='http://bp0.blogger.com/_7I2AhAjnb7g/R-tlw0k81KI/AAAAAAAAASk/78OS170s4O8/S220/437567_eye.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-506610928'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-9083786242587697240</id><published>2010-01-25T10:52:43.151+01:00</published><updated>2010-01-25T10:52:43.151+01:00</updated><title type='text'>madre mia!qué pinta más buena tienen estos brownie...</title><summary type='text'>madre mia!qué pinta más buena tienen estos brownies! sólo las fotos dan ganas de ponerse a hacerlos...este fin de semana igual hago un intento, a ver qué sale!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/9083786242587697240'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/9083786242587697240'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264413163151#c9083786242587697240' title=''/><author><name>merymun</name><uri>http://www.blogger.com/profile/04279213951777971708</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='18039503519861460934'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/__29kbwVA69M/S1SEpsst6dI/AAAAAAAAAAM/GiMzeIeKE9g/S220/maria'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1624687286'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-5949112927092111686</id><published>2010-01-25T09:39:04.177+01:00</published><updated>2010-01-25T09:39:04.177+01:00</updated><title type='text'>Niña, yo sólo he hecho una vez brownies y me queda...</title><summary type='text'>Niña, yo sólo he hecho una vez brownies y me quedaron de pena, super compactos e imposibles de dar más de un par de bocados.&lt;br /&gt;Lo cierto es que me encantan, veremos si con la receta que propones me sale algo decente.&lt;br /&gt;He podido hacer las fotos más grandes, gracias Silvia!&lt;br /&gt;Un beso grande!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/5949112927092111686'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/5949112927092111686'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264408744177#c5949112927092111686' title=''/><author><name>Marta</name><uri>http://www.blogger.com/profile/06657648314970754619</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='17976685813365079524'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://2.bp.blogspot.com/_4Q8J6ck5dWI/Sr6USpj39YI/AAAAAAAAA8U/SsF3sAb709E/S220/P5020624.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-320406857'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-7846094093612491248</id><published>2010-01-25T08:55:32.671+01:00</published><updated>2010-01-25T08:55:32.671+01:00</updated><title type='text'>perdona pero 1/3 de taza + una cda. de harina cuan...</title><summary type='text'>perdona pero 1/3 de taza + una cda. de harina cuanto es??, alguien me puede concretar &lt;br /&gt;un saludo y gracias</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/7846094093612491248'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/8915638507864386245/comments/default/7846094093612491248'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/01/classic-brownies.html?showComment=1264406132671#c7846094093612491248' title=''/><author><name>Jordi</name><uri>http://www.blogger.com/profile/10922695997520265346</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/01/classic-brownies.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-8915638507864386245' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/8915638507864386245' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-681625847'/></entry></feed>
