<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-5146887587525597917.post4602805774603406176..comments</id><updated>2011-02-11T08:46:18.755+01:00</updated><category term='KITCHENAID'/><category term='NAVIDAD'/><category term='Postres: CUPCAKES'/><category term='Hojaldre'/><category term='QUESO'/><category term='Postres: BIZCOCHOS'/><category term='San Valentín'/><category term='MERMELADAS CONFITURAS Y CREMAS DULCES'/><category term='· Gastronomía FRANCESA'/><category term='PASTA'/><category term='ENTRANTE'/><category term='SORTEO'/><category term='BEBIDAS'/><category term='· Julie Andrieu'/><category term='CAKE-TARTA SALADOS Y QUICHES'/><category term='Soufflé'/><category term='· Gastronomía INGLESA'/><category term='Postres: MUFFINS'/><category term='· Nigella Lawson'/><category term='Magazine'/><category term='ENSALADAS'/><category term='Varios'/><category term='· Jamie Oliver'/><category term='libros'/><category term='Postres: PUDINES Y FLANES'/><category term='VACACIONES'/><category term='Noticias'/><category term='LEGUMBRES'/><category term='GALLETAS'/><category term='SALSAS Y ALIÑOS'/><category term='Postres: BOLLERIA'/><category term='· Paco Torreblanca'/><category term='· Gastronomía MALAGUEÑA'/><category term='Postres PASTELES'/><category term='Fotografía'/><category term='MERCADOS'/><category term='· Gastronomía NORTEAMERICANA'/><category term='GOLOSINAS Y CARAMELOS· Gastronomía NORTEAMERICANA'/><category term='CARNE'/><category term='POSTRES'/><category term='· HELADO'/><category term='· Gastronomía GRIEGA'/><category term='· CHEFS Julie Andrieu'/><category term='PESCADO'/><category term='Postres: TARTAS'/><category term='· Gastronomía BELGA'/><category term='· Donna Hay'/><category term='· Gastronomía ESCOCESA'/><category term='Bayas'/><category term='BUNDT CAKE'/><category term='Wholekitchen'/><category term='Fruta'/><category term='MACARONS'/><category term='· James Martin'/><category term='· Alice Medrich'/><category term='HUEVOS'/><category term='GOLOSINAS Y CARAMELOS'/><category term='Postres: CHOCOLATE'/><category term='VERDURA'/><category term='CREMAS Y SOPAS'/><category term='MASAS'/><category term='· Gastronomía ITALIANA'/><category term='PIZZA'/><category term='HORNEADOS'/><category term='GALLETAS: Cookies Decoradas'/><category term='Postres: POSTRES DE CUCHARA'/><category term='PAN'/><category term='· Premios'/><category term='viajes'/><category term='· Gastronomía ALEMANA'/><category term='· Pierre Hermé'/><category term='PUBLICACIONES'/><category term='· Gastronomía IRLANDESA'/><category term='ARROZ'/><category term='Postres: CAKE'/><category term='· Gastronomía MEXICANA'/><category term='MARISCO'/><title type='text'>Comments on Food &amp;amp; Cook: MACARONS DE CHOCOLATE</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.foodandcook.net/feeds/4602805774603406176/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default?start-index=26&amp;max-results=25'/><author><name>TROTAMUNDOS</name><uri>http://www.blogger.com/profile/01841699630906500991</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='22' src='http://3.bp.blogspot.com/_7I2AhAjnb7g/TIimd0fd2DI/AAAAAAAAGsI/cZfjGe-aAXQ/S220/Trotamundos.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>82</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-2260740880174842874</id><published>2011-02-11T01:06:09.412+01:00</published><updated>2011-02-11T01:06:09.412+01:00</updated><title type='text'>Hola! Quisiera saber cual es la boquilla de la man...</title><summary type='text'>Hola! Quisiera saber cual es la boquilla de la manga pastelera...</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2260740880174842874'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2260740880174842874'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1297382769412#c2260740880174842874' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-180153316'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-5252758973033994047</id><published>2011-02-07T14:15:25.929+01:00</published><updated>2011-02-07T14:15:25.929+01:00</updated><title type='text'>Sisissisisi!!!! los he hecho!!! estan bueniiiiiiii...</title><summary type='text'>Sisissisisi!!!! los he hecho!!! estan bueniiiiiiiissimos!!! no se puede decir nada mas que gracias!!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/5252758973033994047'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/5252758973033994047'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1297084525929#c5252758973033994047' title=''/><author><name>Marta</name><uri>http://www.blogger.com/profile/04622310872379702008</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='21' src='http://4.bp.blogspot.com/_AB8Q8f5WNp0/TKRvqMg9HYI/AAAAAAAAAuU/akg4OM6F7-Y/S220/Abril+2010+294.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1728848874'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-4178202491727575279</id><published>2011-01-22T18:23:27.566+01:00</published><updated>2011-01-22T18:23:27.566+01:00</updated><title type='text'>Tu dirás que no quedaron perfectos, pero tienen un...</title><summary type='text'>Tu dirás que no quedaron perfectos, pero tienen una pinta inmejorable!! Los haré, y si quieres te digo mi impresion. Me quedo como seguidora tuya.&lt;br /&gt;Un saludo.&lt;br /&gt;(www.lalunaendulce.com)</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/4178202491727575279'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/4178202491727575279'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1295717007566#c4178202491727575279' title=''/><author><name>Maleka</name><uri>http://www.blogger.com/profile/12924948557577985027</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_UBGGCjlqUqA/TTXuONK3NWI/AAAAAAAAAOM/q47SLTFerr0/S220/Imagen%2Blogo.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-967008206'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-3293018942772931949</id><published>2010-10-05T08:28:22.597+02:00</published><updated>2010-10-05T08:28:22.597+02:00</updated><title type='text'>Hola Anonimo:

Las claras las tienes que guardar s...</title><summary type='text'>Hola Anonimo:&lt;br /&gt;&lt;br /&gt;Las claras las tienes que guardar sin montar.&lt;br /&gt;&lt;br /&gt;Un saludo.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/3293018942772931949'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/3293018942772931949'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1286260102597#c3293018942772931949' title=''/><author><name>TROTAMUNDOS</name><uri>http://www.blogger.com/profile/01841699630906500991</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='01109519589550339845'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='22' src='http://3.bp.blogspot.com/_7I2AhAjnb7g/TIimd0fd2DI/AAAAAAAAGsI/cZfjGe-aAXQ/S220/Trotamundos.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-506610928'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-5697739872316540732</id><published>2010-10-05T00:11:27.301+02:00</published><updated>2010-10-05T00:11:27.301+02:00</updated><title type='text'>Te han quedado genial, dan ganas de empezar a inte...</title><summary type='text'>Te han quedado genial, dan ganas de empezar a intentarlo.&lt;br /&gt;Tengo una duda ,cuando dices que las claras de huevo hay q dejarlas 2-5 días en el frigorifico ¿son ya montadas o sólo las claras sin hacerles nada? &lt;br /&gt;gracias</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/5697739872316540732'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/5697739872316540732'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1286230287301#c5697739872316540732' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-170496003'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-732769218078290153</id><published>2010-10-05T00:10:49.118+02:00</published><updated>2010-10-05T00:10:49.118+02:00</updated><title type='text'>Te han quedado genial, dan ganas de empezar a inte...</title><summary type='text'>Te han quedado genial, dan ganas de empezar a intentarlo.&lt;br /&gt;Tengo una duda ,cuando dices que las claras de huevo hay q dejarlas 2-5 días en el frigorifico ¿son ya montadas o sólo las claras sin hacerles nada? &lt;br /&gt;gracias</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/732769218078290153'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/732769218078290153'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1286230249118#c732769218078290153' title=''/><author><name>principiante</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-170496003'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-6343261287970258259</id><published>2010-10-01T14:58:43.099+02:00</published><updated>2010-10-01T14:58:43.099+02:00</updated><title type='text'>Una pregunta, cuando dices que las claras debemos ...</title><summary type='text'>Una pregunta, cuando dices que las claras debemos dejarlas de 2 a 5 días en el frigorífico ¿son ya montadas o la clara sin trabajar?&lt;br /&gt;gracias</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/6343261287970258259'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/6343261287970258259'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1285937923099#c6343261287970258259' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1273919155'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-2027925284384331389</id><published>2010-07-24T21:05:37.891+02:00</published><updated>2010-07-24T21:05:37.891+02:00</updated><title type='text'>¡Hola!
Hoy me he atrevido y he probado directament...</title><summary type='text'>¡Hola!&lt;br /&gt;Hoy me he atrevido y he probado directamente con esta receta tuya de los de chocolate, ¡han quedado estupendos! con su &amp;quot;pie&amp;quot; y todo :-) &lt;br /&gt;Una receta muy clara y que funciona muy bien. Gracias.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2027925284384331389'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2027925284384331389'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1279998337891#c2027925284384331389' title=''/><author><name>Noema</name><uri>http://www.blogger.com/profile/08447455407819277477</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://4.bp.blogspot.com/_RjD1xzE6kIE/SNZp7ZJab6I/AAAAAAAAAgE/agKXgtM7x-Q/S220/noema_caricatura.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-740297873'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-2990739231596021043</id><published>2010-06-29T13:25:13.769+02:00</published><updated>2010-06-29T13:25:13.769+02:00</updated><title type='text'>que maravilla!!! estos macarons estan perfectos!
y...</title><summary type='text'>que maravilla!!! estos macarons estan perfectos!&lt;br /&gt;y muy muy buenos, imagino!&lt;br /&gt;saludos!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2990739231596021043'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2990739231596021043'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1277810713769#c2990739231596021043' title=''/><author><name>cristina</name><uri>http://www.blogger.com/profile/14965008191601358185</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1423441043'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-8521498638824247939</id><published>2010-06-11T00:24:51.147+02:00</published><updated>2010-06-11T00:24:51.147+02:00</updated><title type='text'>Buscando una receta de macarons he ido a parar a t...</title><summary type='text'>Buscando una receta de macarons he ido a parar a tu blog y me ha encantado.&lt;br /&gt;Con tu permiso me lo apunto para seguirlo.&lt;br /&gt;Un saludo!&lt;br /&gt;&lt;br /&gt;http://inventosenlacocina.blogspot.com/</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/8521498638824247939'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/8521498638824247939'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1276208691147#c8521498638824247939' title=''/><author><name>Nathalie</name><uri>http://www.blogger.com/profile/07312606117176708716</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='09496893897743793495'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='28' height='32' src='http://3.bp.blogspot.com/_eQd6cFRjVDs/SviyvGfULVI/AAAAAAAAADY/IcSUq6cundg/S220/24082009-_DSC0218.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1179496177'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-2778768011578467148</id><published>2010-05-18T15:06:44.177+02:00</published><updated>2010-05-18T15:06:44.177+02:00</updated><title type='text'>Fosse la volta buona che imparo a fare i macarons?...</title><summary type='text'>Fosse la volta buona che imparo a fare i macarons? Eccezionali!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2778768011578467148'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2778768011578467148'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1274188004177#c2778768011578467148' title=''/><author><name>SUNFLOWERS8</name><uri>http://www.blogger.com/profile/06200313841113552524</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='11349179024432728987'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='32' src='http://1.bp.blogspot.com/_SDGk69Q2uAU/Skxbkql0ztI/AAAAAAAAAkE/PMLYUUeDLLQ/S220/Foto+Sunflowers+8.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-693751322'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-7537258886605032560</id><published>2010-05-16T09:12:15.147+02:00</published><updated>2010-05-16T09:12:15.147+02:00</updated><title type='text'>Hola, 
he hecho varias veces macarons y aunque est...</title><summary type='text'>Hola, &lt;br /&gt;he hecho varias veces macarons y aunque están deliciosos y bastante presentables nunca consigo que me salga el pie. Tienes algún truco que me pueda ayudar? &lt;br /&gt;A ti te salen perfectos. Que envidia!!! &lt;br /&gt;Muchas gracias</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/7537258886605032560'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/7537258886605032560'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273993935147#c7537258886605032560' title=''/><author><name>Ainhoa</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1609833652'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-6862120479988206972</id><published>2010-05-10T05:53:42.109+02:00</published><updated>2010-05-10T05:53:42.109+02:00</updated><title type='text'>Qué buenos esos de chocolate!! Te quedaron una pre...</title><summary type='text'>Qué buenos esos de chocolate!! Te quedaron una preciosidad! :)&lt;br /&gt;Suerte con el proyecto!&lt;br /&gt;Besos!&lt;br /&gt;PS: Y estoy contigo, el chocolate Valrhona es el mejor!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/6862120479988206972'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/6862120479988206972'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273463622109#c6862120479988206972' title=''/><author><name>Mercè</name><uri>http://www.blogger.com/profile/18278122677850499132</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://4.bp.blogspot.com/_UMUqAkzzIDM/SNcZnTvd2II/AAAAAAAAAFY/384yE-41nSQ/S220/Girona.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1349019124'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-3344626832602893771</id><published>2010-05-09T15:30:42.841+02:00</published><updated>2010-05-09T15:30:42.841+02:00</updated><title type='text'>Hola! Me encanta tu blog, y todo lo que haces!  ha...</title><summary type='text'>Hola! Me encanta tu blog, y todo lo que haces!  hace mucho que te sigo de cerca... y queria darte un regalito, si quieres pasa a recogerlo en mi blog...&lt;br /&gt;&lt;br /&gt;besitos!!&lt;br /&gt;&lt;br /&gt;vane&lt;br /&gt;&lt;br /&gt;http://echaleazucar.blogspot.com/</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/3344626832602893771'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/3344626832602893771'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273411842841#c3344626832602893771' title=''/><author><name>VANESITA 82</name><uri>http://www.blogger.com/profile/04444030198262915037</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1755791415'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-1772454372654447724</id><published>2010-05-09T14:39:59.781+02:00</published><updated>2010-05-09T14:39:59.781+02:00</updated><title type='text'>Como siempre, maravillosos.  PErfectos los macaron...</title><summary type='text'>Como siempre, maravillosos.  PErfectos los macarons y magníficas las fotos.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/1772454372654447724'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/1772454372654447724'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273408799781#c1772454372654447724' title=''/><author><name>morgana</name><uri>http://www.tartasconmagia.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-390007809'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-3157935623315991924</id><published>2010-05-09T13:15:54.042+02:00</published><updated>2010-05-09T13:15:54.042+02:00</updated><title type='text'>No sé qué tendrás pero cada post tuyo me transport...</title><summary type='text'>No sé qué tendrás pero cada post tuyo me transporta a un espacio tranquilo. Macarons, nunca me decido a hacerlos, quizá por miedo a que no me salgan y desaparezca el encanto con el que los miro. París... mi ciudad de ensueño, estoy convencida de que la cigüeña se olvidó soltarme allí. Besos.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/3157935623315991924'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/3157935623315991924'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273403754042#c3157935623315991924' title=''/><author><name>Wendina</name><uri>http://www.blogger.com/profile/03376132012732508132</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='17443017668666360175'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='23' height='32' src='http://1.bp.blogspot.com/_AXqWcZVqHfk/S5K7IJIstsI/AAAAAAAAAKY/ZSOhX74limU/S220/DSCN1250.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2136326653'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-8561050720731435253</id><published>2010-05-09T10:08:26.426+02:00</published><updated>2010-05-09T10:08:26.426+02:00</updated><title type='text'>Trota,
Estupendísimos estos macaroons!!!
De moment...</title><summary type='text'>Trota,&lt;br /&gt;Estupendísimos estos macaroons!!!&lt;br /&gt;De momento, me conformo con los tuyos. En realidad no me quiero atrever a hacerlos todavía.&lt;br /&gt;Fantásticas tus fotos, como siempre..&lt;br /&gt;En el próximo encuentro saluda a Bea (Cano?), Paloma y Begoña de mi parte. A propósito de Begoña,le he enviado varios correos (con respecto al foie y a la terrine), le he dejado comentarios en su blog y no he</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/8561050720731435253'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/8561050720731435253'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273392506426#c8561050720731435253' title=''/><author><name>IDania</name><uri>http://www.blogger.com/profile/06659215045325739045</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='18286095194232843753'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='22' height='32' src='http://2.bp.blogspot.com/_3sW-J0QSBOg/SNi8PlNd5mI/AAAAAAAAACM/D1B4jLu8-rg/S220/Idania-4.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1142018182'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-8629662251429519769</id><published>2010-05-07T19:12:21.150+02:00</published><updated>2010-05-07T19:12:21.150+02:00</updated><title type='text'>Hola trota!! a mi me tienes tentada en hacer los m...</title><summary type='text'>Hola trota!! a mi me tienes tentada en hacer los macarrons y con estos de chocolate aun mas.. Me tengo que proponer, ya te contare cuando los haga.. Un beso y gracias por la receta&lt;br /&gt;Rosel</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/8629662251429519769'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/8629662251429519769'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273252341150#c8629662251429519769' title=''/><author><name>Rosel</name><uri>http://www.blogger.com/profile/12903033681865392480</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='02556714856753502304'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://4.bp.blogspot.com/_4rTwl8hiS74/S0r38eWOdQI/AAAAAAAADh8/XHeqZ7WTG-Q/S220/DSC07655.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-439483456'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-1053920443271609545</id><published>2010-05-07T18:09:56.815+02:00</published><updated>2010-05-07T18:09:56.815+02:00</updated><title type='text'>Ví por primera vez estos dulces, galletas, pastele...</title><summary type='text'>Ví por primera vez estos dulces, galletas, pasteles o como se llamen en una pastelería y pensé que serían &amp;quot;besos de dama, o baci di dama&amp;quot;, italianos. Luego descubrí que no, eran macarons. No sabía ni lo que era y empecé a indagar. &lt;br /&gt;Llevo mucho tiempo queriendo hacerlos, pero no tengo tiempo, y me da un poco de susto, porque parece que son difíciles de hacer, o al menos de conseguir</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/1053920443271609545'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/1053920443271609545'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273248596815#c1053920443271609545' title=''/><author><name>Mª Ángeles</name><uri>http://cocinasinmiedo.blogspot.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-178654254'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-530413578258849442</id><published>2010-05-06T14:42:10.100+02:00</published><updated>2010-05-06T14:42:10.100+02:00</updated><title type='text'>Trota, a pesar que el chocolate no es lo mío, teng...</title><summary type='text'>Trota, a pesar que el chocolate no es lo mío, tengo que reconocer que estaban buenísimos.  También tu tarta de queso, que ayer me hizo Begoña para celebrar mi cumpleaños y otra cosa, desde que has publicado el enlace a mi blog en esta entrada, las visitas se me han duplicado!!!! No hay como ser amiga de una famosa.&lt;br /&gt;Nos vemos. Un abrazo. Paloma.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/530413578258849442'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/530413578258849442'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273149730100#c530413578258849442' title=''/><author><name>ComoEnCasa /</name><uri>http://www.blogger.com/profile/13817437193163124413</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1669647416'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-2602333848867231802</id><published>2010-05-06T11:21:41.102+02:00</published><updated>2010-05-06T11:21:41.102+02:00</updated><title type='text'>Lo voy a intentar yo tambien, sera mi segunda vez ...</title><summary type='text'>Lo voy a intentar yo tambien, sera mi segunda vez ...ya sabes, a la tercera parece que es ...la vencida,pero para llegar a la tecera hay que pasar por la... segunda.¡¡¡Vaya parece que se contar!!!.Un abrazo.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2602333848867231802'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2602333848867231802'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273137701102#c2602333848867231802' title=''/><author><name>fe-i*ká</name><uri>http://www.blogger.com/profile/17657295568898948865</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://2.bp.blogspot.com/_UnjQT70h2bg/S3ZvBs_DI5I/AAAAAAAAAd0/iIFIptHJmgM/S220/29.07.2008+053.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-589886624'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-4479540392245724056</id><published>2010-05-05T23:14:13.884+02:00</published><updated>2010-05-05T23:14:13.884+02:00</updated><title type='text'>Unas fotos maravillosas.
Un pastelito tradicional ...</title><summary type='text'>Unas fotos maravillosas.&lt;br /&gt;Un pastelito tradicional francés muy delicioso y delicado.&lt;br /&gt;Hasta pronto x</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/4479540392245724056'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/4479540392245724056'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273094053884#c4479540392245724056' title=''/><author><name>Ana Powell</name><uri>http://www.blogger.com/profile/06207536335996545519</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://3.bp.blogspot.com/_OSvVkkAjifI/SSa_sR5tR7I/AAAAAAAAA98/Pf48SgpHZtQ/s1600-R/My%2Bpicture.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-200150074'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-5036274219805900082</id><published>2010-05-05T22:34:13.147+02:00</published><updated>2010-05-05T22:34:13.147+02:00</updated><title type='text'>Fantásticos...y con ese chocolate tiene que ser un...</title><summary type='text'>Fantásticos...y con ese chocolate tiene que ser un bocado exquisito...&lt;br /&gt;&lt;br /&gt;Un saludo!!!!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/5036274219805900082'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/5036274219805900082'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273091653147#c5036274219805900082' title=''/><author><name>Ana</name><uri>http://www.blogger.com/profile/13807939122069657088</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://4.bp.blogspot.com/_pYMOB70zs4A/Sui_zozr_vI/AAAAAAAACO8/U_72S1luNoM/S220/IMG_0738.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1744860113'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-6686889669367462662</id><published>2010-05-05T18:48:29.027+02:00</published><updated>2010-05-05T18:48:29.027+02:00</updated><title type='text'>Unas fotografías muy artísticas, me encantan al ig...</title><summary type='text'>Unas fotografías muy artísticas, me encantan al igual que la receta .</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/6686889669367462662'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/6686889669367462662'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273078109027#c6686889669367462662' title=''/><author><name>fresaypimienta</name><uri>http://www.blogger.com/profile/13075557788518204240</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='13929336694006954303'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://2.bp.blogspot.com/_y5H5KEjZ2NQ/S6SCxkax6EI/AAAAAAAAAF4/AjhboU84FX4/S220/fresa%26pimienta1.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-531319054'/></entry><entry><id>tag:blogger.com,1999:blog-5146887587525597917.post-2257467781539808303</id><published>2010-05-05T17:22:41.739+02:00</published><updated>2010-05-05T17:22:41.739+02:00</updated><title type='text'>pues lo tendré que intentar de nuevo porque la pri...</title><summary type='text'>pues lo tendré que intentar de nuevo porque la primera prueba fue un desastre... :( &lt;br /&gt;Los tuyos te han quedado de cine!!!&lt;br /&gt;un beso</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2257467781539808303'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5146887587525597917/4602805774603406176/comments/default/2257467781539808303'/><link rel='alternate' type='text/html' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html?showComment=1273072961739#c2257467781539808303' title=''/><author><name>Amiloquemegustaescocinar</name><uri>http://amiloquemegustaescocinar.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodandcook.net/2010/05/macarons-de-chocolate.html' ref='tag:blogger.com,1999:blog-5146887587525597917.post-4602805774603406176' source='http://www.blogger.com/feeds/5146887587525597917/posts/default/4602805774603406176' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1394072635'/></entry></feed>
